| Entry Information |
|
Ballandean Estate Wines
|
|
2016
|
|
16
|
|
16#18
|
|
Ballandean Estate
|
|
Messing About Nebbiolo
|
|
2014
|
|
Single Vineyard
|
|
Yes
|
|
Cellar Door
|
|
| Judging Results |
|
|
|
83
|
|
Slightly green and excessive oak use. May open up with time but lacking in aromatics.
|
|
earthy, meaty, VA lift, sweet and sour
|
|
minty, polish. roasted mushrooms, savoury. sweet layer of fruit.
|
|
Cherry lolly nose. Sweet cherry fruits with crunchy acid. Cooked confection character. Out of balance acid on finish.
|
|
| Varietal: Nebbiolo, GI: Granite Belt, 100% |
|
Unknown, Roostock: Unknown, 100%
|
|
Granite
|
|
820 Metres above sea level
|
|
2001
|
|
Dripper
|
|
Conventional
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Plastic 100%
|
|
Cork
|
|
161
|
|
False
|