Entry Information |
Ballandean Estate Wines
|
2016
|
26
|
26#10
|
Ballandean Estate
|
Messing About Saperavi
|
2013
|
Single Vineyard
|
Yes
|
Cellar Door
|
|
Judging Results |
Bronze
|
Inky some dense meaty savoury elements chewy tannins and powerful. Touch forward with some leathery elements but solid palate.
|
Meaty, raisiny, savoury; lacks definition.Sweet and sour.
|
Bigger and fuller expression on the nose; fruit concentrated. Mouth coating feel yet with a balance to the tannins.
|
Ripe, a little reduced. Fat fruit, lacks fresh lift. Nice coating tannins. Prefer to have better fresh fruit.
|
|
Varietal: Saperavi, GI: Granite Belt, 100% |
Unknown, Roostock: Unknown, 100%
|
Granite
|
820 Metres above sea level
|
2009
|
Dripper
|
Conventional
|
|
Wine Making Information |
Open Fermenter 100%
|
Stainless Steel 100%
|
Cork
|
282
|
False
|