Entry Information |
Ten Miles East
|
2016
|
26
|
26#4
|
Ten Miles East
|
Savperavi
|
2015
|
Single Vineyard
|
Yes
|
Cellar Door and Bottleshock
|
|
Judging Results |
Silver
|
Best Label Artwork
|
Dark fruits almost foxy charater to the wine with underlying musty character. chunky palate.
|
Smoky, biscuity, floral, inky. Ripe but present tannins. Bit slippery on the palate/reduced - misses its mark vis a vis depth of flavour.
|
Darkness of fruit spectrum, with an earthy character slightly present. High tannins but not out of balance.
|
Great col, brooding nose, fresh blue and black. spice, some meatiness. Firm and full pal with fruit standing up with the tannins. Swathes of dark fruits. long. Well made.
|
|
Varietal: Saperavi, GI: Adelaide Hills, 100% |
I11V10, Roostock: NONE - Own Roots, 100%
|
Clay,Gravel,Quartz
|
460 Metres above sea level
|
2007
|
Dripper
|
Conventional
|
2.00 Tonnes / Ha
|
19 / Mar / 2015
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
12 / Aug / 2016
|
Screw
|
85
|
False
|