Entry Information |
Topper's Mountain Wines |
2016 |
10 |
10#1 |
Topper's Mountain Wines |
wild ferment Petit Manseng |
2013 |
Single Vineyard |
Yes |
on-line |
|
Judging Results |
|
closed, chow mein, sweet fruit, high acid, disjointed |
Nutty lemon meringue pie nose and palate, slightly waxy texture. Query varietal character. |
deep yellow lacks frehness sl oily |
deeper col, touch ready, dull nose, tropical fruit but drying out. |
|
Varietal: Gros Manseng (previously known as Petit Manseng), GI: New England Australia, 100% |
Unknown, Roostock: Unknown, 100% |
Deep,Clay,Volcanic |
900 Metres above sea level |
2424 Vines / Ha |
2002 |
Dripper |
Conventional Certificate: 0 |
13.80 Tonnes / Ha |
25 / Mar / 2013 |
0 (mm) Rainfall from July to June in the year(s) of harvest |
|
Wine Making Information |
Wood 100% |
Screw |
100 |
False |