Entry Information |
Topper's Mountain Wines
|
2016
|
10
|
10#1
|
Topper's Mountain Wines
|
wild ferment Petit Manseng
|
2013
|
Single Vineyard
|
Yes
|
on-line
|
|
Judging Results |
|
closed, chow mein, sweet fruit, high acid, disjointed
|
Nutty lemon meringue pie nose and palate, slightly waxy texture. Query varietal character.
|
deep yellow lacks frehness sl oily
|
deeper col, touch ready, dull nose, tropical fruit but drying out.
|
|
Varietal: Gros Manseng (previously known as Petit Manseng), GI: New England Australia, 100% |
Unknown, Roostock: Unknown, 100%
|
Deep,Clay,Volcanic
|
900 Metres above sea level
|
2424 Vines / Ha
|
2002
|
Dripper
|
Conventional Certificate: 0
|
13.80 Tonnes / Ha
|
25 / Mar / 2013
|
0 (mm) Rainfall from July to June in the year(s) of harvest
|
|
Wine Making Information |
Wood 100%
|
Screw
|
100
|
False
|