Wine Entry Detail

Entry Information
Exhibitor	Topper's Mountain Wines
Show	2016
Class	18B
Entry Number	18B#43
Brand	Topper's Mountain Wines
Wine Name	wild ferment Tempranillo
Vintage	2012
Origin	Single Vineyard
Commercial Label	Yes
Availability	on-line

Judging Results
Medal / Award
Judge 1	vegetal, under ripe, smokey, tart, short
Judge 2	Green, sweaty nose and palate,
Judge 3	fwd colour stewy stalk on nose palate characters are over ripe and too acid
Associate Judge	Fwd col. Dull nose, smokey, chewy, hot, tart palate, short. zingy

Varietal: Tempranillo, GI: New England Australia, 100%
Clone	D8V12, Roostock: NONE - Own Roots, 60%
Clone	D8V12, Roostock: 101-14, 40%
Soil Type	Deep,Volcanic
Elevation	900 Metres above sea level
Planting Density	2424 Vines / Ha
Planted	2002
Irrigation	Dripper
Growing Method	Conventional Certificate: 0
Crop Yeild	3.60 Tonnes / Ha
Harvest Date	18 / Apr / 2011
Rainfall	0 (mm) Rainfall from July to June in the year(s) of harvest

Wine Making Information
Ferment	Stainless Steel 100%
Closure	Screw
Cases Produced	115
Force Class	False