| Entry Information |
|
Santolin Wines
|
|
2017
|
|
32B
|
|
32B#13
|
|
Cosa Nostra
|
|
Il Capo
|
|
2016
|
|
Regional Blend
|
|
Yes
|
|
Australia
|
|
| Judging Results |
|
|
|
83
|
|
Quite herbal style with cherry fruit and acid on the edge of sourness,
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|
Med red, hint of purple, thiols, berry, some juicy fruit on palate, refreshing acidity
|
|
tired daggy mercaptans and sweet-sour fruit
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|
bright, fresh, herbal notes, not green, interesting yeasty baked biscuit notes, high acidity, zingy and lively, bit dry and one dimensional
|
|
| Varietal: Sangiovese, GI: Yarra Valley, 75% |
|
Unknown, Roostock: Unknown, 100%
|
|
Conventional
|
|
| Varietal: Nero d'Avola, GI: Heathcote, 15% |
|
Unknown, Roostock: Unknown, 100%
|
|
Conventional
|
|
| Varietal: Barbera, GI: Yarra Valley, 10% |
|
Unknown, Roostock: Unknown, 100%
|
|
Conventional
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
07 / Aug / 2017
|
|
Screw
|
|
270
|
|
True
|