| Entry Information |
|
Wangolina
|
|
2017
|
|
23
|
|
23#2
|
|
Wangolina
|
|
Lagrein
|
|
2016
|
|
Single Vineyard
|
|
Yes
|
|
Wine Room
|
|
| Judging Results |
|
Gold
|
|
97
|
|
ripe black fruit infused with fragrant notes of clove - medicinal minty edge. Lovely supple texture with good intensity to its dark fruit.
|
|
Deep red, purple hue, inkiness and mulberry, texture and ripe tannins, riper style
|
|
big eucalyptus aromatics and sweet fruit, plush fine palate, balanced fine tannin, very good drink
|
|
highly perfumed, lemon and lavender, citrus, candied orange, minty eucalyptus, interesting and moreish, lovely density not he palate, spices and savoury black olive.
|
|
| Varietal: Lagrein, GI: Limestone Coast, 100% |
|
Unknown, Roostock: Unknown, 100%
|
|
Conventional
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
26 / Jun / 2017
|
|
Screw
|
|
224
|
|
False
|