| Entry Information |
| Charles Sturt Winery |
| 2017 |
| 33 |
| 33#48 |
| Charles Sturt University Boutique Winery |
| Tempranillo Rosé |
| 2017 |
| Single Vineyard |
| Yes |
| Cellar Door and Online |
|
| Judging Results |
| Bronze |
| estery lift
too ripe, alcoholic |
| Pale Old English Rose. Pretty & fragrant aromas of strawberries & red currants. Lovely. |
| Pretty rose gold, spice and fruit lift, viscosity, riper fruit flavour and some alcohol warmth, ok |
| Confected, musk. Too much sugar |
|
| Varietal: Tempranillo, GI: Riverina, 100% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
| 17 / Feb / 2017 |
|
| Wine Making Information |
| Stainless Steel 100% |
| None 100% |
| 04 / Aug / 2017 |
| Screw |
| 110 |
| False |
