Entry Information |
Main & Cherry
|
2017
|
16A
|
16A#3
|
Main & Cherry
|
Sangiovese
|
2016
|
Single Vineyard
|
Yes
|
SA, NSW, VIC
|
|
Judging Results |
Bronze
|
fwd colour, lacks brightness, dry reddish and leaden
|
Lacking some freshness to the fruit profile; overdone on winemaking influence.
|
floral, violets, mint, lifted aromas, pretty but hides some of the varietal definition,
|
dull red/ resinous oak, slight sour cherry/ generous fruit + palate weight - inviting. tannins mouth coating but not overwhelming. slight vanilla oak on bp.
|
|
Varietal: Sangiovese, GI: Adelaide Hills, 100% |
H6V9, Roostock: Unknown, 100%
|
Clay
|
Conventional
|
11 / Apr / 2016
|
0 (mm) Rainfall from July to June in the year(s) of harvest
|
|
Wine Making Information |
Open Fermenter 100%
|
Large Format Oak 70%
|
Concrete 30%
|
16 / Jan / 2017
|
Screw
|
300
|
False
|