| Entry Information |
| Agnew Wines |
| 2017 |
| 19A |
| 19A#14 |
| Audrey Wilkinson |
| Tempranillo |
| 2017 |
| Regional Blend |
| Yes |
| Cellar Door, liquorland, Dan Murphys |
|
| Judging Results |
| Gold |
| BLue/purple fruits and redux. Plenty of fine tannins. YUM. |
| not quite clean, quite extracted and firm |
| Great colour. Fragrant nose. Mixed spice and black fruits on the palate. Finely polished tannins |
| bright and juicy but a slight reduction sweatiness still very attractive, chalky tannins lovely lean length |
|
| Varietal: Tempranillo, GI: Hunter Valley, 100% |
| D8V12, Roostock: Schwarzmann, 100% |
| Loam |
| 140 Metres above sea level |
| 1800 Vines / Ha |
| 1998 |
| Dripper |
| Sustainable |
| 5.00 Tonnes / Ha |
| 06 / Feb / 2017 |
| 530 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 100% |
| Stainless Steel 30% |
| Small Format Oak 30% |
| Large Format Oak 40% |
| 06 / Sep / 2017 |
| Screw |
| 5000 |
| False |
