| Entry Information |
|
Topper's Mountain Wines
|
|
2017
|
|
17
|
|
17#31
|
|
Topper's Mountain Wines
|
|
wild ferment Nebbiolo
|
|
2014
|
|
Single Vineyard
|
|
Yes
|
|
not released yet
|
|
| Judging Results |
|
Bronze
|
|
strawberries, big grippy mouth coating tannins, ripe, fragrant, thyme
|
|
Red fruits and herbal notes on the nose. Both savoury and fruit elements. Fruit looks a little tired
|
|
Charry oak. Rhubarb. Strawberry. Pretty. Moderate tannins.
|
|
Tomato and red cherry slight floral lift. Sweet fruit on palate brings it together with tannin
|
|
| Varietal: Nebbiolo, GI: New England Australia, 100% |
|
K6V1, Roostock: Riesling, 22%
|
|
MAT 7, Roostock: Riesling, 11%
|
|
MAT 3, Roostock: Riesling, 12%
|
|
FPS 10, Roostock: Riesling, 22%
|
|
CN 230, Roostock: Riesling, 22%
|
|
CN 111, Roostock: Riesling, 11%
|
|
Deep,Clay,Volcanic
|
|
900 Metres above sea level
|
|
2424 Vines / Ha
|
|
Dripper
|
|
Conventional Certificate: 0
|
|
6.20 Tonnes / Ha
|
|
11 / Apr / 2014
|
|
0 (mm) Rainfall from July to June in the year(s) of harvest
|
|
| Wine Making Information |
|
Plastic 100%
|
|
Small Format Oak 100%
|
|
Screw
|
|
60
|
|
False
|
