| Entry Information |
| Atlas Wines |
| 2017 |
| 16A |
| 16A#5 |
| The Cellar Works |
| Sangiovese |
| 2017 |
| Multi-regional Blend |
| Yes |
| nakedwines.com.au |
|
| Judging Results |
| Bronze |
| lifted red fruits, sl estery, tannins/acid quite talcy , green edge, light fruit |
| Lifted fruits on nose and palate; almost jube-like character. Lacking a savoury component to the wine - but a very drinkable summertime red. |
| cola, raspberries, commercial edge to the wine |
| bright red w crimson/ meaty/soy, red-blue fruits/ plush, soft but defined acid, sl green, would like more palate weight, tannin in background |
|
| Varietal: Sangiovese, GI: Clare Valley, 70% |
| Unknown, Roostock: Unknown, 100% |
| Loam |
| Dripper |
| Conventional |
|
| Varietal: Sangiovese, GI: Padthaway, 30% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Stainless Steel 100% |
| Stainless Steel 100% |
| 1500 |
| False |
