| Entry Information |
|
Logan
|
|
2017
|
|
19B
|
|
19B#5
|
|
Logan
|
|
Weemala Tempranillo
|
|
2016
|
|
Regional Blend
|
|
Yes
|
|
Australia / China / Sweden / Netherlands
|
|
| Judging Results |
|
|
|
83
|
too ripe or exposed
quite phenolic
|
|
moderate extract, purple tones. firm tannic structure without underlying fruit support.
|
|
Med red, attractive berry nose, flesh front of palate
|
|
More tannin than fruit. Lacks density
|
|
| Varietal: Tempranillo, GI: Mudgee, 100% |
|
D8V13, Roostock: Shiraz, 33%
|
|
D8V13, Roostock: NONE - Own Roots, 34%
|
|
D8V12, Roostock: Shiraz, 33%
|
|
Loam,Gravel,Rocky,Quartz
|
|
564 Metres above sea level
|
|
2010
|
|
Dripper
|
|
Conventional
|
|
7.10 Tonnes / Ha
|
|
12 / Feb / 2017
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Large Format Oak 40%
|
|
Small Format Oak 60%
|
|
06 / Jul / 2017
|
|
Screw
|
|
1016
|
|
False
|