Wine Entry Detail

Entry Information
Exhibitor	Mayford Wines
Show	2018
Class	19B
Entry Number	19B#2
Brand	Mayford Wines
Wine Name	Mayford Tempranillo
Vintage	2017
Origin	Regional Blend
Commercial Label	Yes
Availability	ex winery

Judging Results
Medal / Award	Gold
Judge 1	vibrant, blue fruits, cherry, nice tannins, ripe, dense, complex savoury
Judge 2	savoury, dark, a little closed, moderate dark tary fruit ok, v drying finish
Judge 3	Dark red, warmer riper nose of dark berries fruit. Lifted spice oak notes. Palate fruit weight soft and juices tannins powerful and throwing the balance at this time
Associate Judge	High tone lift, primary, anise and red flesh. Dense and fleshy, coating tannin, firm and rippled. Dusty and firm.

Varietal: Tempranillo, GI: Alpine Valleys, 95%
Clone	D8V12, Roostock: 101-14, 100%
Soil Type	Loam,Rocky
Elevation	400 Metres above sea level
Planted	2002
Irrigation	None
Growing Method	Conventional
Crop Yeild	5.00 Tonnes / Ha
Rainfall	0 (mm) Rainfall from July to June in the year(s) of harvest

Varietal: Cabernet Sauvignon, GI: Alpine Valleys, 5%
Clone	Unknown, Roostock: Unknown, 100%
Growing Method	Conventional

Wine Making Information
Ferment	Open Fermenter 100%
Closure	Screw
Cases Produced	305
Force Class	False
Winemaker Note	Eleana Anderson