| Entry Information |
|
First Ridge Wines
|
|
2018
|
|
18
|
|
18#22
|
|
First Ridge
|
|
Barbera
|
|
2016
|
|
Single Vineyard
|
|
Yes
|
|
cellar door
|
|
| Judging Results |
|
Bronze
|
|
87.5
|
|
dank, closed nose, palate falls short
|
|
clean, juicy, well integrated tannins. lacking aromatics.
|
|
Med red, bright red berry, greener fruit profile and tannins, less ripe, tertiary and maturing, savouriness on finish adds length and interest,
|
|
some age character, nice balance, sl warm finish
|
|
| Varietal: Barbera, GI: Mudgee, 100% |
|
F6V4, Roostock: NONE - Own Roots, 100%
|
|
Loam,Rocky,Basalt,Shale
|
|
570 Metres above sea level
|
|
2000 Vines / Ha
|
|
1999
|
|
Dripper
|
|
Conventional
|
|
5.00 Tonnes / Ha
|
|
24 / Feb / 2016
|
|
700 (mm) Rainfall from July to June in the year(s) of harvest
|
|
| Wine Making Information |
|
Stainless Steel 100%
|
|
Small Format Oak 50%
|
|
Stainless Steel 50%
|
|
08 / Aug / 2017
|
|
Screw
|
|
460
|
|
False
|
|
James Manners
|