| Entry Information |
|
First Ridge Wines
|
|
2018
|
|
18
|
|
18#10
|
|
First Ridge
|
|
First Ridge
|
|
2015
|
|
Single Vineyard
|
|
Yes
|
|
cellar door
|
|
| Judging Results |
|
|
|
83
|
|
colour advanced, acid poking out, not well balanced
|
|
nose is bold and hot, palate os one dimensional and ripe.
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|
Med brick red, oak sweetness, spice, ripe dark berry, viscosity, tannin, density of fruit and tannin aligns, bigger style, worth a second look
|
|
reserved, aged character, fruit up front with dry finish
|
|
| Varietal: Barbera, GI: Mudgee, 100% |
|
Unknown, Roostock: Unknown, 100%
|
|
Loam,Rocky,Shale,Granite
|
|
570 Metres above sea level
|
|
2000 Vines / Ha
|
|
1999
|
|
Dripper
|
|
Conventional
|
|
5.00 Tonnes / Ha
|
|
01 / Mar / 2015
|
|
700 (mm) Rainfall from July to June in the year(s) of harvest
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
01 / Apr / 2016
|
|
Screw
|
|
600
|
|
False
|
|
James Manners
|