| Entry Information |
|
Next Crop Wines
|
|
2018
|
|
19C
|
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19C#4
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Next Crop Wines
|
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2016 Adelaide Hills Tempranillo Barbera
|
|
2016
|
|
Multi-regional Blend
|
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Yes
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Hutt Street Cellars
|
|
| Judging Results |
|
|
|
82.5
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|
Cola and spice. Some herbs as well. Underripe overripe fruit.
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Light to med red, sweet oak, tannins, mint, ok
|
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unripe, VA, flat
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Closed, alc, dry tannins, hard acid
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|
| Varietal: Tempranillo, GI: Adelaide Hills, 90% |
|
D8V13, Roostock: NONE - Own Roots, 100%
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Gravel,Schist
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380 Metres above sea level
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|
2020 Vines / Ha
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Dripper
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Conventional
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8.00 Tonnes / Ha
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|
01 / Apr / 2016
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|
800 (mm) Rainfall from July to June in the year(s) of harvest
|
|
| Varietal: Barbera, GI: McLaren Vale, 10% |
|
F6V4, Roostock: NONE - Own Roots, 100%
|
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Deep,Sand,Clay
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150 Metres above sea level
|
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1666 Vines / Ha
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Dripper
|
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Conventional
|
|
7.00 Tonnes / Ha
|
|
13 / Apr / 2016
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|
550 (mm) Rainfall from July to June in the year(s) of harvest
|
|
| Wine Making Information |
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Open Fermenter 100%
|
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Small Format Oak 100%
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23 / Mar / 2018
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Screw
|
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100
|
|
False
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|
Caroline Schaub
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