| Entry Information |
|
Gargoyle Wines
|
|
2019
|
|
16A
|
|
16A#6
|
|
Gargoyle Wines
|
|
Sangiovese
|
|
2018
|
|
Single Vineyard
|
|
David Paxton
|
|
Yes
|
|
SA, QLD & online
|
|
| Judging Results |
|
Silver
|
|
93
|
|
cherry plums, intense and layered, quite complex, firm but integrated tannins - pretty smart
|
|
a little light on for fruit
|
|
Mid plum colour with a hint of age. Very textural. Fine acid and tannin line. Perhaps lacks a little weight.
|
|
VA gives fruit lift on nose, good palate weight, tannin and acid well balanced with good length
|
|
| Varietal: Sangiovese, GI: McLaren Vale, 100% |
|
MAT 2, Roostock: 101-14, 100%
|
|
Loam,Limestone/Calcareous
|
|
85 Metres above sea level
|
|
2005
|
|
Biodynamic Certificate: #5364
|
|
9.00 Tonnes / Ha
|
|
16 / Mar / 2019
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
10 / May / 2019
|
|
Screw
|
|
170
|
|
False
|
|
Dave Matthews
|