| Entry Information |
| Gargoyle Wines |
| 2019 |
| 16A |
| 16A#6 |
| Gargoyle Wines |
| Sangiovese |
| 2018 |
| Single Vineyard |
| David Paxton |
| Yes |
| SA, QLD & online |
|
| Judging Results |
| Silver |
| cherry plums, intense and layered, quite complex, firm but integrated tannins - pretty smart |
| a little light on for fruit |
| Mid plum colour with a hint of age. Very textural. Fine acid and tannin line. Perhaps lacks a little weight. |
| VA gives fruit lift on nose, good palate weight, tannin and acid well balanced with good length |
|
| Varietal: Sangiovese, GI: McLaren Vale, 100% |
| MAT 2, Roostock: 101-14, 100% |
| Loam,Limestone/Calcareous |
| 85 Metres above sea level |
| 2005 |
| Biodynamic Certificate: #5364 |
| 9.00 Tonnes / Ha |
| 16 / Mar / 2019 |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 10 / May / 2019 |
| Screw |
| 170 |
| False |
| Dave Matthews |
