| Entry Information |
|
All Saints Estate
|
|
2019
|
|
21
|
|
21#11
|
|
All Saints Estate
|
|
Family Cellar Durif
|
|
2015
|
|
Single Vineyard
|
|
Yes
|
|
All Saints Estate Cellar Door & All Saints Estate website
|
|
| Judging Results |
|
|
|
81
|
|
Mid red, lashings of vanillin oak, porty and overoaked
|
|
sweet spice, hot red fruit, VA, confectionary, lean and lacking spice to lift the sweet fruit.
|
|
Brick red hue. Aldehyde lets this wine down. Weight and structure seems in balance.
|
|
deep red, slightly alcoholic and aged but good structure with balanced tannins.
|
|
| Varietal: Durif, GI: Rutherglen, 100% |
|
Unknown, Roostock: Unknown, 100%
|
|
Sand,Loam
|
|
150 Metres above sea level
|
|
1666 Vines / Ha
|
|
1994
|
|
Dripper
|
|
Conventional
|
|
20 / Mar / 2015
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
18 / Oct / 2018
|
|
Screw
|
|
416
|
|
False
|
|
Nick Brown, Chloe Earl
|