| Entry Information |
|
La Linea
|
|
2019
|
|
19B
|
|
19B#2
|
|
La Linea
|
|
'Sureno' Tempranillo
|
|
2017
|
|
Regional Blend
|
|
Yes
|
|
Website & national distribution
|
|
| Judging Results |
|
Bronze
|
|
86
|
|
Mid red/brick. Medium-bodied. Some redux.
|
|
odd nose very straightforward, candied
|
|
Cherry, round soft tannins, nice lingering acid, bitter/sweet
|
|
Fresh lofted fruit aromatically, soft chewy tannins, delicate yet structured. Fruit driven with a nice savoury complexity on the palate
|
|
| Varietal: Tempranillo, GI: Adelaide Hills, 100% |
|
D8V12, Roostock: NONE - Own Roots, 100%
|
|
Loam,Rocky,Shallow
|
|
480 Metres above sea level
|
|
2500 Vines / Ha
|
|
Dripper
|
|
Conventional
|
|
8.00 Tonnes / Ha
|
|
10 / Aug / 2019
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
11 / Jan / 2018
|
|
Screw
|
|
139
|
|
False
|
|
Peter Leske
|