Wine Entry Detail

Entry Information
Exhibitor	Margaret River Wine Solutions
Show	2019
Class	19A
Entry Number	19A#2
Brand	La Kooki
Wine Name	Ten Foot Tempranillo
Vintage	2018
Origin	Single Vineyard
Viticulturist Name	Ryan Gibbs
Commercial Label	Yes
Availability	Settlers Liquor Shop, Mojo's Bar Kitchen and Bottleshop, Dunsborough Cellars, Cape Cellars

Judging Results
Medal / Award	Bronze
Overall Score	85
Judge 1	Savoury funky nose, H2S. Blackberry and savoury fruit. Drying juicy plush and textural but palate finishes short and drying. Touch dried herb notes.
Judge 2	Intense, dark fruited, maybe a bit over extracted
Judge 3	Ripe fruit with nice, savoury edges. Too reduced. Tad clipped.
Associate Judge	Fruit yogurt nose, lean and hard structure, fine overall

Varietal: Tempranillo, GI: Geographe, 97%
Clone	Requena, Roostock: Unknown, 100%
Soil Type	Sand,Loam
Elevation	30 Metres above sea level
Planting Density	1428 Vines / Ha
Planted	2000
Irrigation	Dripper
Growing Method	Conventional
Crop Yeild	9.30 Tonnes / Ha
Harvest Date	07 / Mar / 2018
Rainfall	966 (mm) Rainfall from July to June in the year(s) of harvest

Varietal: Cabernet Sauvignon, GI: Margaret River, 3%
Clone	Unknown, Roostock: NONE - Own Roots, 100%
Soil Type	Sand,Loam,Gravel
Elevation	50 Metres above sea level
Planting Density	2200 Vines / Ha
Planted	2000
Irrigation	Dripper
Growing Method	Conventional
Crop Yeild	6.50 Tonnes / Ha
Harvest Date	16 / Apr / 2018
Rainfall	881 (mm) Rainfall from July to June in the year(s) of harvest

Wine Making Information
Ferment	Open Fermenter 100%
Maturation	Small Format Oak 100%
Bottling Date	18 / Jan / 2019
Closure	Screw
Cases Produced	106
Force Class	False
Winemaker Note	Eloise Jarvis