Entry Information |
Margaret River Wine Solutions
|
2019
|
19A
|
19A#2
|
La Kooki
|
Ten Foot Tempranillo
|
2018
|
Single Vineyard
|
Ryan Gibbs
|
Yes
|
Settlers Liquor Shop, Mojo's Bar Kitchen and Bottleshop, Dunsborough Cellars, Cape Cellars
|
|
Judging Results |
Bronze
|
Savoury funky nose, H2S. Blackberry and savoury fruit. Drying juicy plush and textural but palate finishes short and drying. Touch dried herb notes.
|
Intense, dark fruited, maybe a bit over extracted
|
Ripe fruit with nice, savoury edges. Too reduced. Tad clipped.
|
Fruit yogurt nose, lean and hard structure, fine overall
|
|
Varietal: Tempranillo, GI: Geographe, 97% |
Requena, Roostock: Unknown, 100%
|
Sand,Loam
|
30 Metres above sea level
|
1428 Vines / Ha
|
2000
|
Dripper
|
Conventional
|
9.30 Tonnes / Ha
|
07 / Mar / 2018
|
966 (mm) Rainfall from July to June in the year(s) of harvest
|
|
Varietal: Cabernet Sauvignon, GI: Margaret River, 3% |
Unknown, Roostock: NONE - Own Roots, 100%
|
Sand,Loam,Gravel
|
50 Metres above sea level
|
2200 Vines / Ha
|
2000
|
Dripper
|
Conventional
|
6.50 Tonnes / Ha
|
16 / Apr / 2018
|
881 (mm) Rainfall from July to June in the year(s) of harvest
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
18 / Jan / 2019
|
Screw
|
106
|
False
|
Eloise Jarvis
|