| Entry Information |
|
La Linea
|
|
2019
|
|
19A
|
|
19A#18
|
|
La Linea
|
|
Tempranillo
|
|
2018
|
|
Regional Blend
|
|
Yes
|
|
Website & national distribution
|
|
| Judging Results |
|
Gold
|
|
95
|
|
Red berry vanillas spicey clove oak well made soft juicy tannins but dominate a little.
|
|
fragrant red/blue fruits. finished a fraction hot
|
|
Slightly innocuous. Simple. Nice tannins.
|
|
Dry and plum fruity, some mint. Fine style if lacking some depth.
|
|
| Varietal: Tempranillo, GI: Adelaide Hills, 100% |
|
D8V12, Roostock: NONE - Own Roots, 100%
|
|
Loam,Rocky,Shallow
|
|
480 Metres above sea level
|
|
2500 Vines / Ha
|
|
Dripper
|
|
Conventional
|
|
8.00 Tonnes / Ha
|
|
27 / Mar / 2018
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
25 / Jan / 2019
|
|
Screw
|
|
408
|
|
False
|
|
Peter Leske
|