| Entry Information |
| Bremerton Wines |
| 2019 |
| 18 |
| 18#21 |
| Bremerton Wines |
| Special Release Barbera |
| 2016 |
| Single Vineyard |
| Yes |
| Cellar Door |
|
| Judging Results |
|
| Very oaky. Stripped. |
| earth and cherry, quite concentrated on palate. Dried fruit? It's overdone |
| Oak dominant, red fruit, searing acid, approachable tannin |
| Minty, lifted, slight barnyard character, short |
|
| Varietal: Barbera, GI: Langhorne Creek, 100% |
| Unknown, Roostock: Unknown, 100% |
| Loam,Limestone/Calcareous |
| 50 Metres above sea level |
| 2286 Vines / Ha |
| 1999 |
| Dripper |
| Conventional |
| 4.00 Tonnes / Ha |
| 26 / Mar / 2018 |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 12 / Sep / 2018 |
| Screw |
| 190 |
| False |
