| Entry Information |
| Seppeltsfield Wines |
| 2019 |
| 6A |
| 6A#22 |
| Seppeltsfield Wines |
| Village Vermentino |
| 2019 |
| Single Vineyard |
| Yes |
| Seppeltsfield Cellar Door |
|
| Judging Results |
|
| Straw yellow, sweet and sour palate, attenuated ferment, greasy and oily |
| warm yellow stone fruits, touch tasted sesame, a bit concentrated fruit, lacking freshness |
| PS. Tropical fruits with woody spices. Ripe juicy fruit, powdery phenolics and length. |
| floral, medium intensity, a touch warm, soft palate, good drinkability. |
|
| Varietal: Vermentino, GI: Barossa Valley, 88.2% |
| VCR 1, Roostock: 1103 Paulsen, 100% |
| Clay,Loam |
| 270 Metres above sea level |
| 1388 Vines / Ha |
| 2003 |
| Conventional |
| 8.00 Tonnes / Ha |
|
| Varietal: Riesling, GI: Eden Valley, 11.8% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Stainless Steel 100% |
| Stainless Steel 100% |
| 21 / May / 2019 |
| Screw |
| 623 |
| False |
| Matthew Pick |
