| Entry Information |
|
Reillys Wines
|
|
2019
|
|
19B
|
|
19B#16
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Reillys Wines
|
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Dry Land Tempranillo
|
|
2018
|
|
Single Vineyard
|
|
Rob Smyth
|
|
Yes
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Cellar Door
|
|
| Judging Results |
|
Bronze
|
|
88.5
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|
Bright cherry-cola fruit. YOuthful. Juicy. Good concentration
|
|
florals and spice. touch VA. quite a silky palate. nothing overdone here, perhaps some alcohol.
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?, round soft tannins
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Very Minty, cab/merlot like aromatically. One dimensional yet intense. Not typical of variety. Sharp acidity, lacks structural tannins
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|
| Varietal: Tempranillo, GI: Clare Valley, 100% |
|
Unknown, Roostock: Unknown, 100%
|
|
Loam,Limestone/Calcareous
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400 Metres above sea level
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|
1999
|
|
None
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Sustainable
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|
| Wine Making Information |
|
Open Fermenter 100%
|
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Small Format Oak 100%
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393
|
|
False
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|
Justin Ardill
|