| Entry Information |
|
Main & Cherry
|
|
2019
|
|
16A
|
|
16A#7
|
|
Main & Cherry
|
|
Sangiovese
|
|
2018
|
|
Regional Blend
|
|
Yes
|
|
SA, NSW, VIC
|
|
| Judging Results |
|
Gold
|
|
95
|
|
tannin, acid, fruit and silage, dried leaves, interesting tannins
|
|
quite good, sweetly fruited palate with a crisp finish
|
|
Mid plum colour. Attractive dried herb and dark cherry nose. Beautiful fine integrated tanin and acid line to palate. Excellent weight for the style.
|
|
Jammy nose, good fruit. Tannins at front of palate. Savour clean finish
|
|
| Varietal: Sangiovese, GI: McLaren Vale, 100% |
|
MAT 7, Roostock: Unknown, 100%
|
|
Limestone/Calcareous
|
|
Conventional
|
|
24 / Mar / 2017
|
|
0 (mm) Rainfall from July to June in the year(s) of harvest
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
18 / Jan / 2018
|
|
Screw
|
|
375
|
|
False
|
|
Michael Sexton
|