| Entry Information |
|
Living Roots
|
|
2020
|
|
20
|
|
20#6
|
|
Living Roots
|
|
"Native Currant" Barbera
|
|
2017
|
|
Regional Blend
|
|
Yes
|
|
|
|
| Judging Results |
|
Bronze
|
|
87
|
|
Nose is a little muted, maybe bitter herbs?, palate light nice, weight and length good.
|
|
Light to med red, sweet van oak and red berry fruit, soft, inoffensive, lighter flavour profile
|
|
Dark cherry colour. Sweet cherry fruited. Very soft sweet palate with fine acidity. Lacks a bit of punch (lacks some fruit) Maybe heavily cropped.
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|
orange red colour, spice, plums, cherry tree notes on the palate, little sour finish
|
|
| Varietal: Barbera, GI: Adelaide Hills, 100% |
|
Unknown, Roostock: Unknown, 100%
|
|
Conventional
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
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Small Format Oak 70%
|
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Large Format Oak 30%
|
|
12 / Jul / 2018
|
|
Diam
|
|
135
|
|
False
|
|
Seb Hardy
|