| Entry Information |
|
Billy Button Wines
|
|
2020
|
|
36
|
|
36#4
|
|
Claypot Wines
|
|
Pyrrha
|
|
2017
|
|
Single Vineyard
|
|
Jeremy Smith
|
|
Yes
|
|
Billy Button cellar door
|
|
| Judging Results |
|
Bronze
|
|
87
|
|
a little sweaty, mineral/savoury nose, not bad though, very drying palate, fruit there to support. long dry finish with fine lingering tannins. extended maceration?
|
|
Med-deeper red, dark berry, slight green note, fruit sweetness, rasping tannins, acidity maintains freshness
|
|
Deep plum. Jammy red and purple fruits. Firm tannins dominate palate. Drying.
|
|
dark red, spice, rosemary, warm spicy palate, very dominating tannins supported by oak, layers of red fruit behind tannins, acidity supporting fruit
|
|
| Varietal: Saperavi, GI: Alpine Valleys, 100% |
|
Unknown, Roostock: Unknown, 100%
|
|
Clay,Loam
|
|
250 Metres above sea level
|
|
Conventional
|
|
10 / Mar / 2016
|
|
| Wine Making Information |
|
Clay Amphorae 100%
|
|
Large Format Oak 100%
|
|
03 / Sep / 2019
|
|
Screw
|
|
54
|
|
False
|
|
Glenn James
|