| Entry Information |
| Countertop Wines |
| 2021 |
| 17 |
| 17#2 |
| Countertop |
| Sparkling Maestri |
| 2020 |
| Single Vineyard |
| Chris Dent |
| Yes |
|
|
| Judging Results |
| Gold |
| Deeply coloured. Pleasant lifted perfume. Rich and full without being heavy. Lots of spice and interest. Balanced liqueur. Long flavour. |
| glass-staining deep colour. earthy. sl reduction. a little grubby. tangy acidity. |
| cherry, plum, mint aromas and flavours. Fresh and fruity. nice balance |
| balanced on the palate, sweetness balances tannin structure and acid backbone shows thru |
|
| Varietal: Lambrusco Maestri, GI: Swan Hill, 100% |
| VCR 1, Roostock: 1103 Paulsen, 100% |
| Loam,Limestone/Calcareous |
| 88 Metres above sea level |
| 1515 Vines / Ha |
| 2017 |
| Dripper |
| Conventional |
| 22.00 Tonnes / Ha |
| 01 / Apr / 2020 |
| 368 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 100% |
| None 100% |
| 17 / Jul / 2020 |
| Cork |
| 500 |
| 17 grams / litre (0 to 300) |
| Carbonated |
| False |
| No oak. SO2 and Egg white added. 10g/L DCO2. 3.48pH; 8.05g/L TA |
| Damien Cofield |
