Entry Information |
Gipsie Jack Wine Company
|
2021
|
26
|
26#14
|
Gipsie Jack
|
Dolcetto
|
2019
|
Single Vineyard
|
Ben Potts
|
Yes
|
|
|
Judging Results |
Bronze
|
Plum. A little closed. Purple jubes. Blackberry janm. Satsuma plum. Slightly warm palate. Soft tanins. Nicely balanced.
|
Good game characters a touch thin but still refreshing
|
Red berries, coco, oak filling mid palate. Red fruit framing. Falling short
|
lipsticky and sweet with slightly confected fruit
palate has sweet confected fruit, touch cloying
|
|
Varietal: Dolcetto, GI: Langhorne Creek, 100% |
Unknown, Roostock: Schwarzmann, 100%
|
Loam
|
23 Metres above sea level
|
1666 Vines / Ha
|
2000
|
Dripper
|
Conventional
|
18.00 Tonnes / Ha
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
19 / Nov / 2020
|
Screw
|
192
|
False
|
John Glaetzer & Ben Potts
|