Entry Information |
Ten Miles East
|
2021
|
36
|
36#11
|
Ten Miles East
|
Saperavi
|
2017
|
Single Vineyard
|
Yes
|
Cellar Door and Bottleshock
|
|
Judging Results |
Gold
|
Med-deeper red, ripe berry, ink, fruit of forest berry, sweet underlying oak, beef brisket note which blows off, strong berry palate, cream note, tannins a bit spikey, some interest and complexity, does not seem fully ripe.
|
dried herbs,tension,saline,grip,red fruits,slightly closed now,great potencial for aging,dimond in the rough
|
Very reminiscent of the Saperavis of Georgia. Lovely white pepper spice, silky tannins. Playful and vibrant.
|
Chewy tannin, lignin, tannins over power fruit
|
|
Varietal: Saperavi, GI: Adelaide Hills, 100% |
I11V10, Roostock: NONE - Own Roots, 100%
|
Clay,Gravel,Quartz
|
460 Metres above sea level
|
2007
|
Dripper
|
Conventional
|
2.00 Tonnes / Ha
|
19 / Apr / 2017
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
18 / Mar / 2019
|
Screw
|
190
|
False
|
James & Taiita Champniss
|