| Entry Information |
|
Hungerford Hill
|
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2021
|
|
27C
|
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27C#12
|
|
Dalwood Estate
|
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Tempranillo Touriga
|
|
2020
|
|
Single Vineyard
|
|
Bryan Currie
|
|
Yes
|
|
|
|
| Judging Results |
|
Bronze
|
|
85
|
|
Really sour acidity. Underripe plums. Tannins are firm and drying out the finish
|
|
cherry and dark chocolate with a hint of raspberry, chewy but edible tannins, nice length, floral finish
|
|
cherry lolly/medicinal, Faulty? fresh fruit. crunchy styles and nice medium weight.
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|
lifted cherry and plum, pepper, light, tannins slightly drying, short finish
|
|
| Varietal: Tempranillo, GI: Hunter Valley, 81% |
|
D8V12, Roostock: Unknown, 100%
|
|
Sand
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|
Dripper
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|
Conventional
|
|
| Varietal: Touriga Nacional, GI: Hunter Valley, 19% |
|
E6V12, Roostock: Unknown, 100%
|
|
Sand
|
|
Dripper
|
|
Conventional
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
18 / Dec / 2020
|
|
Screw
|
|
250
|
|
False
|
|
Bryan Currie
|