| Entry Information |
| Black & Ginger |
| 2021 |
| 38 |
| 38#11 |
| Black & Ginger |
| Cinco Rojas |
| 2020 |
| Single Vineyard |
| Paul Dakis |
| Yes |
|
|
| Judging Results |
| Gold |
| Bright med red, purple edge, ripe, preserved plum, hint gherkin/touch lift, fresh berry on palate, interesting wine acid balance suited to food |
| balanced,acid,bright,red,sitting well in the glass |
| Bressan-like spice on nose, nice stalks, lifted palate. Black pepper. |
| Bruised berry, light spice, light charred oak, soft tannin |
|
| Varietal: Graciano, GI: Great Western, 20% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Varietal: Tinta Cão, GI: Great Western, 20% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Varietal: Grenache / Garnacha, GI: Great Western, 15% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Varietal: Tempranillo, GI: Great Western, 25% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Varietal: Touriga Nacional, GI: Great Western, 20% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Open Fermenter 100% |
| Large Format Oak 100% |
| 06 / Jul / 2020 |
| Screw |
| 40 |
| False |
| Hadyn Black |
