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Wine Entry Detail

Entry Information
Exhibitor La Linea
Show 2022
Class 24
Entry Number 24#56
Brand La Linea
Wine Name Tempranillo
Vintage 2020
Origin Regional Blend
Commercial Label Yes
Availability Website & national distribution
Judging Results
Medal / Award
Judge 1 some developing earthy red fruit, bit meaty and chewy to finish
Judge 2 tarry, rubbery and very savoury on the nose - a little hard and hollow on the palate
Judge 3 quiet nose, clove and star anise, blackberry fruit, a fuller bodied style, tannins persistent
Associate Judge Brickish hue. Floral, medicinal, some nice detail. Lean, austere. Fruit lacks a bit of polish, but pleasure in a rustic, restrained style.
Varietal: Tempranillo, GI: Adelaide Hills, 95%
Clone D8V12, Roostock: NONE - Own Roots, 100%
Soil Type Loam,Rocky,Shallow
Elevation 480 Metres above sea level
Planting Density 2500 Vines / Ha
Irrigation Dripper
Growing Method Conventional
Crop Yeild 6.00 Tonnes / Ha
Harvest Date 20 / Mar / 2020
Varietal: MencĂ­a / Jaen, GI: Adelaide Hills, 5%
Clone Unknown, Roostock: Semillon, 100%
Soil Type Clay,Loam,Quartz,Rocky,Shallow
Elevation 460 Metres above sea level
Planting Density 2500 Vines / Ha
Planted 1993
Irrigation Dripper
Growing Method Conventional
Crop Yeild 9.00 Tonnes / Ha
Harvest Date 22 / Mar / 2019
Wine Making Information
Ferment Open Fermenter 100%
Maturation Small Format Oak 100%
Bottling Date 27 / Jan / 2021
Closure Screw
Cases Produced 525
Force Class False
Winemaker Note Peter Leske