Entry Information |
Petronio Wines
|
2022
|
18
|
18#11
|
Petronio
|
Single Vineyard Barbera
|
2017
|
Single Vineyard
|
Arnie Pizzini
|
Yes
|
|
|
Judging Results |
|
some browning, a bit out of condition, developed, drying out
|
very dark colour - extra ripe and dark fruited - dark chocolate covered liqueur plums on the nose and on the palate. Interesting. Firm acid and tannin. Surprising amount of 'wierd' sediment... looks quite flat/developed - how old? very bitter finish
|
bit dull in glass, developed on nose, ripe fruit, bit sweet and sour. pushed?
|
Some development, sediment evident, pipesmopke, stewed red fruits, hard tannin. Pleasing flavours but tiring?
|
|
Varietal: Barbera, GI: King Valley, 100% |
Unknown, Roostock: NONE - Own Roots, 100%
|
Clay,Loam
|
260 Metres above sea level
|
1600 Vines / Ha
|
1984
|
Dripper
|
Conventional
|
6.00 Tonnes / Ha
|
23 / Mar / 2017
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
14 / Jun / 2018
|
Screw
|
350
|
False
|
Max Petronio
|