Entry Information |
Reillys Wines
|
2022
|
24
|
24#2
|
Reillys Wines
|
Dry Land Tempranillo
|
2019
|
Single Vineyard
|
Rob Smyth
|
Yes
|
Cellar Door
|
|
Judging Results |
Bronze
|
Dark cherries, rich and ripe fuller bodied, deep, earthy spices, acidity a little jangly; decent structure.
|
Porty, overripe nose - palate rich and ripe, black-fruited and savoury notes, needs more acidity
|
Dark brooding fruits with a dusty hint of age. Still some nice dark berry fruits on palate but a smidge past its prime.
|
developed, slight raisin, porty, rich full palate, dry tannin
|
|
Varietal: Tempranillo, GI: Clare Valley, 100% |
Unknown, Roostock: Unknown, 100%
|
Limestone/Calcareous,Loam
|
400 Metres above sea level
|
1999
|
None
|
Sustainable
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
300
|
False
|
Justin Ardill
|