Entry Information |
Reillys Wines |
2022 |
25 |
25#2 |
Reillys Wines |
Dry Land Mataro |
2017 |
Single Vineyard |
Rob Smyth |
Yes |
Cellar Door |
|
Judging Results |
|
dank dried out old oak |
Some brick in red. Development shows up in fruit, palate a little hot and disjointed. |
sl brown hues, beef stock, fine tannin, iron flat |
Leather, olive nose. Soft fruit cake, acid visible. Soft tannins. Hint marmalade on finish |
|
Varietal: Mataro / Mourvèdre / Monastrell, GI: Clare Valley, 100% |
Unknown, Roostock: Unknown, 100% |
Deep,Limestone/Calcareous,Loam |
350 Metres above sea level |
None |
Sustainable |
1.00 Tonnes / Ha |
|
Wine Making Information |
Open Fermenter 100% |
Small Format Oak 100% |
Screw |
309 |
False |
Justin Ardill |