| Entry Information |
|
First Ridge Wines
|
|
2023
|
|
26A
|
|
26A#41
|
|
Mudgee Ridge Estate
|
|
Tempranillo
|
|
2022
|
|
Single Vineyard
|
|
Paul Baguley
|
|
Yes
|
|
|
|
| Judging Results |
|
|
|
slightly flat and dull, lacking fruit lift, palate ok, with some structure, and has some line
|
|
char, reduction, extracted and quite dry.
|
|
darker, fruit profile, blackberry, nice powdery tannins
|
|
dark bramble and cakey fruit. less inte-nsity here
|
|
| Varietal: Tempranillo, GI: Mudgee, 100% |
|
D8V12, Roostock: Shiraz, 29%
|
|
D8V13, Roostock: Shiraz, 71%
|
|
Granite,Loam,Quartz,Shale,Silt
|
|
540 Metres above sea level
|
|
1440 Vines / Ha
|
|
1996
|
|
Dripper
|
|
Conventional
|
|
4.00 Tonnes / Ha
|
|
16 / Mar / 2022
|
|
847 (mm) Rainfall from July to June in the year(s) of harvest
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Large Format Oak 100%
|
|
31 / May / 2023
|
|
Screw
|
|
260
|
|
False
|
|
James Manners
|
