Entry Information |
ridgemill estate
|
2023
|
35
|
35#9
|
Ridgemill estte
|
WYP
|
2021
|
Single Vineyard
|
Peter McGlashan
|
Yes
|
|
|
Judging Results |
Bronze
|
varnishy oak char overtop of plummy fruit , finishes sour
|
Dark and inky in color. Smokey/roasted black fruits, preserved and warm compote. Quite floral - violet (fresh and candied). Well strucuted, gamy and dark fruits on the palate with savory elements giving a counter balance to the deep dark fruit that dominates the palate touch floral soap on the palate
|
Red florals, red berries. Nice lifted aromas. A sapid palate with lift and glide. Nice freshness here, and delicate though ample structure.
|
Sweet oak, slight reductive, touch of stalky and simple
|
|
Varietal: Saperavi, GI: Granite Belt, 100% |
Unknown, Roostock: Unknown, 100%
|
Granite,Gravel
|
810 Metres above sea level
|
2000 Vines / Ha
|
2006
|
Dripper
|
Conventional
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
08 / Jul / 2022
|
Screw
|
66
|
False
|
Peter McGlashan
|