Entry Information |
ridgemill estate |
2023 |
35 |
35#9 |
Ridgemill estte |
WYP |
2021 |
Single Vineyard |
Peter McGlashan |
Yes |
|
|
Judging Results |
Bronze |
varnishy oak char overtop of plummy fruit , finishes sour |
Dark and inky in color. Smokey/roasted black fruits, preserved and warm compote. Quite floral - violet (fresh and candied). Well strucuted, gamy and dark fruits on the palate with savory elements giving a counter balance to the deep dark fruit that dominates the palate touch floral soap on the palate |
Red florals, red berries. Nice lifted aromas. A sapid palate with lift and glide. Nice freshness here, and delicate though ample structure. |
Sweet oak, slight reductive, touch of stalky and simple |
|
Varietal: Saperavi, GI: Granite Belt, 100% |
Unknown, Roostock: Unknown, 100% |
Granite,Gravel |
810 Metres above sea level |
2000 Vines / Ha |
2006 |
Dripper |
Conventional |
|
Wine Making Information |
Open Fermenter 100% |
Small Format Oak 100% |
08 / Jul / 2022 |
Screw |
66 |
False |
Peter McGlashan |