| Entry Information |
|
Marnong Wines
|
|
2023
|
|
23B
|
|
23B#1
|
|
Marnong Esate
|
|
Montepulciano
|
|
2021
|
|
Single Vineyard
|
|
Carl Duncan
|
|
Yes
|
|
|
|
| Judging Results |
|
|
|
83
|
|
Slightly bilgey with a sour edge. Dark and muted
|
|
An unpleasant reduced nose, charred meat and a bleak outlook.
|
|
M+ ruby. Deep meaty dark fruit aromas. Dark chocolate. Intriguing. The meatiness (reduction) might disturb some, but adds complexity and intrigue. Acidity quite high for the weight, clashes a bit. Good firm savoury extract
|
|
Meaty, earthiness with cranberry spritz. Pal has depth and bright acid.
|
|
| Varietal: Montepulciano, GI: Sunbury, 100% |
|
Unknown, Roostock: 1103 Paulsen, 100%
|
|
Clay,Loam
|
|
270 Metres above sea level
|
|
2667 Vines / Ha
|
|
2017
|
|
Dripper
|
|
Sustainable
|
|
6.30 Tonnes / Ha
|
|
16 / Apr / 2021
|
|
| Wine Making Information |
|
Open Fermenter 100%
|
|
Small Format Oak 100%
|
|
13 / Jan / 2022
|
|
Screw
|
|
310
|
|
False
|
|
Sandrine Gimon
|