Wine Entry Detail

Entry Information
Exhibitor	The Cutting
Show	2023
Class	36
Entry Number	36#9
Brand	The Cutting
Wine Name	The Outlier Cinsault
Vintage	2023
Origin	Single Vineyard
Viticulturist Name	Peter Sonntag
Commercial Label	Yes
Availability

Judging Results
Medal / Award	Bronze
Judge 1	touch sweaty, little juby, lacks some structure,
Judge 2	pale bright ruby, jubey violet lift. simple.
Judge 3	light and bright in colour, alluring floral aromatics, rose petal, quite pretty. Palate is light with a musk like flavour. Nicely balanced acid and tannin.
Associate Judge	bunch, stalky notes, some nice riper blue fruits on the palate, Style stands out

Varietal: Cinsaut, GI: Barossa Valley, 90%
Clone	B4V13, Roostock: NONE - Own Roots, 100%
Soil Type	Clay,Limestone/Calcareous,Quartz,Schist
Elevation	248 Metres above sea level
Planting Density	1666 Vines / Ha
Planted	2019
Irrigation	Dripper
Growing Method	Conventional
Crop Yeild	15.00 Tonnes / Ha
Harvest Date	14 / Apr / 2023
Rainfall	671 (mm) Rainfall from July to June in the year(s) of harvest

Varietal: Grenache / Garnacha, GI: Barossa Valley, 10%
Clone	BVRC 38, Roostock: NONE - Own Roots, 100%
Soil Type	Clay,Deep,Loam
Elevation	243 Metres above sea level
Planting Density	1666 Vines / Ha
Planted	1952
Irrigation	Dripper
Growing Method	Conventional Certificate: SWA
Crop Yeild	8.00 Tonnes / Ha
Harvest Date	02 / Apr / 2023
Rainfall	671 (mm) Rainfall from July to June in the year(s) of harvest

Wine Making Information
Ferment	Plastic 100%
Maturation	Large Format Oak 100%
Bottling Date	15 / Sep / 2022
Closure	Screw
Cases Produced	54
Force Class	False
Winemaker Note	Belinda van Eyssen