Entry Information |
Trandari wines
|
2023
|
19
|
19#23
|
Trandari
|
Nebbiolo
|
2019
|
Single Vineyard
|
Doug Gauntlett
|
Yes
|
|
|
Judging Results |
Bronze
|
spice, red apple, baked fruits, distinct tannins, drying finish
|
bit dull and turbid, dark broody nose, dull and hard
|
dried herbs, oregano, some nice red fruits, cherry. Meaty savoury complexity.Lovely palate structure, framing tannins with nice acid line and length. Retains fershness. Has direction
|
baked earth, tar. Big, dry & a bit blocky
|
|
Varietal: Nebbiolo, GI: Hilltops, 100% |
MAT 5, Roostock: 101-14, 30%
|
MAT 4, Roostock: 101-14, 30%
|
MAT 10, Roostock: 101-14, 40%
|
Granite,Loam
|
406 Metres above sea level
|
2000 Vines / Ha
|
2004
|
Dripper
|
Sustainable
|
3.00 Tonnes / Ha
|
15 / Mar / 2019
|
|
Wine Making Information |
Old Wood 100%
|
Small Format Oak 100%
|
18 / Feb / 2020
|
Screw
|
62
|
False
|
Chris Derez
|