| Entry Information |
| Chalmers Wines Australia Pty Ltd |
| 2023 |
| 38 |
| 38#4 |
| Chalmers |
| Appassimento |
| 2021 |
| Single Vineyard |
| Troy McInnes |
| Yes |
|
|
| Judging Results |
| Bronze |
| honey blossom, sweet juicy, mouthfeel, rich, hint waxy and baked |
| deep gold, bit of VA on the nose, lusciously sweet, yuzu jam, caramel edge to the finish. |
| marzipan, raisin, dried pineapple. quite cloying but does have some sharp acidity on the finish |
| super sweet ripe, dried pear. lingering sugar |
|
| Varietal: Moscato Giallo, GI: Heathcote, 100% |
| VCR 5, Roostock: NONE - Own Roots, 100% |
| Clay,Deep,Loam,Volcanic |
| 170 Metres above sea level |
| 4545 Vines / Ha |
| 2012 |
| Dripper |
| Sustainable Certificate: FC315474 |
| 22.00 Tonnes / Ha |
| 20 / Mar / 2021 |
| 442 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Stainless Steel 30% |
| Old Wood 70% |
| Large Format Oak 80% |
| Stainless Steel 20% |
| 01 / Dec / 2022 |
| Screw |
| 665 |
| 262 grams / litre (0 to 300) |
| Appassimento Style |
| False |
| Hand Picked, air dried indoor for 3 weeks, pressed for 4 days, primary ferment for over a year, aged in old wood. |
| Bart van Olphen |
