| Entry Information | 
					
						
						| Vineyard 28 | 
					
						
						| 2023 | 
					
						
						| 20 | 
					
						
						| 20#22 | 
					
						
						| Vineyard 28 | 
					
						
						| Wildwater Barbera | 
					
						
						| 2022 | 
					
						
						| Single Vineyard | 
					
						
						| Mark Cumbers | 
					
						
						| Yes | 
					
						
						| Vineyard 28 Cellar Door and online | 
					
						|  | 
					
						| Judging Results | 
					
						
						| Bronze | 
					
						
						| blackcurrant lollies. palate very simplistic | 
					
						
						| light colour, redskin lollies, juicy and fresh, enjoyable lighter style | 
					
						
						| Q confected strawberry fruited but buoyant and fresh. Alcohol on the finish but bright, nice wine. Also v good dusty tannins. | 
					
						
						| old mulberry tarry with drying tannin, acid too prominent, bit crushed bug | 
					
						|  | 
					
						| Varietal: Barbera, GI: Geographe, 100% | 
					
						
						| CN 69, Roostock: Merlot, 100% | 
					
						
						| Clay,Loam | 
					
						
						| Dripper | 
					
						
						| Conventional | 
					
						
						| 4.00 Tonnes / Ha | 
					
						
						| 09 / Mar / 2022 | 
					
						
						| 0 (mm) Rainfall from July to June in the year(s) of harvest | 
					
						|  | 
					
						| Wine Making Information | 
					
						
						| Open Fermenter 100% | 
					
						
						| Stainless Steel 100% | 
					
						
						| 28 / Jun / 2023 | 
					
						
						| Screw | 
					
						
						| 30 | 
					
						
						| False | 
					
						
						| Mark Cumbers |