| Entry Information |
| Vineyard 28 |
| 2023 |
| 20 |
| 20#22 |
| Vineyard 28 |
| Wildwater Barbera |
| 2022 |
| Single Vineyard |
| Mark Cumbers |
| Yes |
| Vineyard 28 Cellar Door and online |
|
| Judging Results |
| Bronze |
| blackcurrant lollies. palate very simplistic |
| light colour, redskin lollies, juicy and fresh, enjoyable lighter style |
| Q confected strawberry fruited but buoyant and fresh. Alcohol on the finish but bright, nice wine. Also v good dusty tannins. |
| old mulberry tarry with drying tannin, acid too prominent, bit crushed bug |
|
| Varietal: Barbera, GI: Geographe, 100% |
| CN 69, Roostock: Merlot, 100% |
| Clay,Loam |
| Dripper |
| Conventional |
| 4.00 Tonnes / Ha |
| 09 / Mar / 2022 |
| 0 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Stainless Steel 100% |
| 28 / Jun / 2023 |
| Screw |
| 30 |
| False |
| Mark Cumbers |
