| Entry Information |
| Black & Ginger |
| 2024 |
| 39A |
| 39A#14 |
| Black & Ginger |
| Persephone |
| 2023 |
| Multi-regional Blend |
| Yes |
|
|
| Judging Results |
|
| Tired fuit. Tomato chutney. Tired fruit to palate. |
| Pinot sheen, slightly meaty, peppery nose, red fruited, a little two-speed with poached fruit dropping and finishing exposing tannin. |
| color is washed out and the nose is a bit advanced, palate is a little on the twiggy green side |
| Blackberry and pineapple jelly fruits. Tomato leaf. Lean and lithe. Great natural acidity - very moreish almost savoury like cranberry sauce on turkey (dark meat) at thanksgiving. |
|
| Varietal: Nero d'Avola, GI: Murray Darling Vic, 55% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Varietal: Aglianico, GI: Riverland, 25% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Varietal: Nero di Troia, GI: Riverland, 20% |
| Unknown, Roostock: Unknown, 100% |
| Conventional |
|
| Wine Making Information |
| Open Fermenter 100% |
| Small Format Oak 100% |
| 20 / Feb / 2024 |
| Screw |
| 660 |
| False |
| Hadyn Black |
