| Entry Information |
| Meander Valley Vineyard |
| 2024 |
| 38 |
| 38#13 |
| Meander Valley Vineyard |
| Baco Noir |
| 2023 |
| Single Vineyard |
| Jade Nicholls |
| Yes |
|
|
| Judging Results |
|
| Fresh and lifted florals and stemmy herbals. Dried lavender. Some ferrous and red apple acid crunch. Sour cherry. Edgy. |
| vegetal, celery , very sour. micro |
| A bit burnt - reductive, savory, yeasty notes. Interesting palate, acid finishes a bit tart. |
| dried herbs and tomato leaf, acid dominating |
|
| Varietal: Baco Noir, GI: Tasmania, 90% |
| Unknown, Roostock: NONE - Own Roots, 100% |
| Basalt |
| 200 Metres above sea level |
| 3000 Vines / Ha |
| 2004 |
| Dripper |
| Conventional |
| 0.80 Tonnes / Ha |
| 20 / Apr / 2023 |
| 700 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Varietal: Pinot Noir, GI: Tasmania, 10% |
| 777, Roostock: NONE - Own Roots, 100% |
| Basalt |
| 200 Metres above sea level |
| 3000 Vines / Ha |
| 2004 |
| Dripper |
| Conventional |
| 8.00 Tonnes / Ha |
| 20 / Apr / 2023 |
| 700 (mm) Rainfall from July to June in the year(s) of harvest |
|
| Wine Making Information |
| Open Fermenter 100% |
| Plastic 100% |
| 14 / Feb / 2023 |
| Screw |
| 62 |
| False |
| Andrew Gaman |
