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Wine Entry Detail

Entry Information
Exhibitor Maxwell Wines
Show 2024
Class 26B
Entry Number 26B#8
Brand Maxwell Wines
Wine Name 2023 Maxwell Nero d'Avola
Vintage 2023
Origin Regional Blend
Commercial Label Yes
Availability
Judging Results
Medal / Award
Judge 1 Vegetal green herbals. Some dusty tannin bit grippy. Has some licorice.. bit skinny? Bit clipped? Bit grubby?
Judge 2 deeper mid red. quite oak dominant. tannins are a little edgy and dry.
Judge 3 Microbial issue? Flat and dull nose. Pal lacks fruit and falls flat quickly.
Associate Judge perfumed, bight red current, plum, subtle spice a savoury touch and nice texture - wet stones. chalky fine tannins
Varietal: Nero d'Avola, GI: McLaren Vale, 100%
Clone MAT 1, Roostock: NONE - Own Roots, 100%
Soil Type Limestone/Calcareous,Loam
Planting Density 1851 Vines / Ha
Irrigation Dripper
Growing Method Conventional
Crop Yeild 2.50 Tonnes / Ha
Harvest Date 05 / Apr / 2024
Rainfall 500 (mm) Rainfall from July to June in the year(s) of harvest
Wine Making Information
Ferment Old Wood 50%
Ferment Stainless Steel 50%
Maturation Small Format Oak 50%
Maturation Stainless Steel 50%
Bottling Date 15 / May / 2024
Closure Screw
Cases Produced 322
Force Class False
Winemaker Note Kate Petering