Wine Entry Detail

Entry Information
Exhibitor	Mount Majura Vineyard
Show	2024
Class	30
Entry Number	30#2
Brand	Mount Majura Vineyard
Wine Name	Graciano
Vintage	2023
Origin	Single Vineyard
Viticulturist Name	Frank van de Loo
Commercial Label	Yes
Availability	cellar door, independants, Dan Murphys etc

Judging Results
Medal / Award	Silver
Judge 1	Hightone spice, sezchuan pepper and long pepper spice. Medium frame. Lovely balance. Perky. Fresh and bright.
Judge 2	Reduction on nose masking fruit. Pal has fresh acidity but fruit is lacking leaving it a bit imbalanced.
Judge 3	Lighter colour, hint of reduction, a bit thin and rosehip acid on entry. A bit sour and short.
Associate Judge	notable light colour. med minus intensity and hard to discern any fruits. med plus acid, red strawberry and cranberry. med plus acid, cranberry and strawberry shoes great intensity.

Varietal: Graciano, GI: Canberra District, 100%
Clone	SAVII 01 (WA6V6 HT), Roostock: NONE - Own Roots, 100%
Soil Type	Limestone/Calcareous,Loam,Rocky,Volcanic
Elevation	670 Metres above sea level
Planting Density	2424 Vines / Ha
Planted	2002
Irrigation	Dripper
Growing Method	Conventional Certificate: 0
Crop Yeild	7.00 Tonnes / Ha
Harvest Date	02 / May / 2013
Rainfall	913 (mm) Rainfall from July to June in the year(s) of harvest

Wine Making Information
Ferment	Open Fermenter 100%
Maturation	Small Format Oak 100%
Bottling Date	16 / Nov / 2021
Closure	Screw
Cases Produced	325
Force Class	False
Winemaker Note	Frank van de Loo