Entry Information |
Vineyard 28
|
2024
|
22
|
22#10
|
Vineyard 28
|
Wildwater Barbera
|
2023
|
Single Vineyard
|
Mark Cumbers
|
Yes
|
Vineyard 28 Cellar Door and online
|
|
Judging Results |
Silver
|
Orange peel and campari with some cherry chocolate. Bit riper and hot?
|
Dark garnet in color, this wine smells of dusty boysenberry and blueberry fruit. In the mouth, wonderfully juicy boysenberry fruit is shot through with orange peel and wrapped in fine grained tannins that gradually stiffen over time. Excellent acidity and length.
|
lifted bright red fruits, cherry, layered with herbaceous, anis notes. cherry cola. fresh, fragrant, zippy, varietal. juicy acid.
|
ripe red fruit, wide mid pallet, lacking fine structure
|
|
Varietal: Barbera, GI: Geographe, 100% |
Unknown, Roostock: Merlot, 100%
|
Clay,Loam
|
Dripper
|
Conventional
|
4.00 Tonnes / Ha
|
26 / Mar / 2023
|
0 (mm) Rainfall from July to June in the year(s) of harvest
|
|
Wine Making Information |
Open Fermenter 100%
|
Small Format Oak 100%
|
09 / Jul / 2024
|
Screw
|
30
|
False
|
Mark Cumbers
|