Entry Information |
Vigna Bottin Wines PL
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2024
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22
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22#17
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Vigna Bottin Wines
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Barbera
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2021
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Single Vineyard
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Paolo Bottin
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Yes
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www .vignabottin .com .au
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Judging Results |
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Pretty lifted perfume and spice. Some cola and dried herb bit too ripe?. Has some terracotta mouthcoating tannin but looking a little developed.
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Inky opaque garnet in the glass with purple highlights, this wine smells of oak and oak and oak. In the mouth, toasted oak postitively overwhelms the fruit of the wine and the tannins leach much of the moisture out of the moth. Simply overwrought. Decent acidity.
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extracted, concentrated ripeness, oak, liquorice. bold and extracted style.
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bright red fruit on the nose, sweet ripe fruit some baking spices and supple tannin
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Varietal: Barbera, GI: McLaren Vale, 100% |
F6V4, Roostock: NONE - Own Roots, 100%
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Clay,Limestone/Calcareous,Loam
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2100 Vines / Ha
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1999
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Dripper
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Organic Certificate: not certified
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4.00 Tonnes / Ha
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25 / Mar / 2020
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0 (mm) Rainfall from July to June in the year(s) of harvest
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Wine Making Information |
Open Fermenter 100%
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Stainless Steel 100%
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16 / Sep / 2021
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Screw
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150
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False
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Paolo Bottin
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